Saturday, November 1, 2014

Robot-in-law


I was flipping absent-mindedly through an issue of ‘Newsweek’ magazine on board a flight home, my mind partially making a mental list of all my chores for the next few days, when a headline quote caught my eye, “I Believe That It Will Become Perfectly Normal for People to Have Sex With Robots”.  Sex with robots?  How disgusting, how sad, I thought.  But the headline writer had done his/her job well – I stopped thinking of my chores and read the article.  It was on David Levy, artificial intelligence expert, and his book, titled “Love and Sex with Robots.”

If I found the idea uncomfortable, I was nevertheless intrigued.  The article talked about kissing through computers, which would put phone sex out of business.  Apparently, if you kissed pressure-sensitive artificial lips linked to your computer, the computer would simulate the movements of the mouth and that would be replicated in the computer connected elsewhere that your beloved is logged on to, and thus, one could kiss long distance.

What really fascinated me was his conviction, in this article, that a robot would be appealing as a “companion, lover, spouse”, especially for those people who find it easier to relate to their computer than to form human relationships.  It described, in the future, robots endowed with emotions, moods, personalities, body warmth, synthesized speech, moving limbs, being quite routine. (Interestingly, the article seemed to refer more to female robots. Would such male robots be equally successful, I wonder).

I shut the magazine, and tried to analyze why I was feeling disturbed.  It read like some fantasy story, yet he may well be right.  People may well welcome such changes, and not always for sexual reasons. After all, when I travel, I try to Skype or Facetime my husband and children everyday, and I long to hug and kiss them.  I keep in touch with friends across the world through Facebook.    My children, including my 5 year old daughter, navigate an Ipad better than I do.

For the next generation, computers are an integral part of daily existence.  They do not know a world without computers.  Would it really be so different, then, to kiss, even love a robot?

I think I felt so offended because it made me question what remains of us as humans.  Everything is computerized today, but that’s work.  Computers can’t feel, they can’t love, they can’t be compassionate – these are traits that distinguish us as humans, what makes us so special.  So far.

Yet, it’s a fact that just as computers are changing our world, they are also changing our brains, our minds.  We are evolving, and we still don’t know exactly how.  Is living with computers slowly making us less human?  Do the human brain’s neural networks start connecting differently, so that we feel more at ease and relate more with a computerized environment than a human one?  Can computers really replace the benefit of a human touch?  It’s not impossible – there are some reports, for example, that Facebook actually makes us less social.  A few years ago, I remember reading a BBC web report where they interviewed an Oxford Professor whose studies had shown that people’s regular interactions on Facebook led to short attention spans, inability to empathise, and even distorts their sense of identity.  (But it didn’t stop me using Facebook to connect to my friends!). On the other hand, there are many reports that reading, the old fashioned way of entertaining ourselves, leads to development of imagination, critical thinking and reflection – all that we feel makes humans superior.

So as our world gets more and more computerised, as computers become more like humans, will human beings too evolve to be more like computers?  Will the lines finally be blurred to such an extent that you will even marry robots?  Is that how the human race will finally end – not with a great nuclear explosion or a giant meteor hitting earth or even climate change, but because we will eventually all become robots more than humans?  Very scary thought.  I’d better practice how I will greet my granddaughter-in-law, the robot.





Tuesday, October 11, 2011

Why I love Delhi


On the first Valentine’s Day of this millennium, I landed in Delhi after more than a decade away.  My eyes brimmed with tears.  It may well have been due to the overwhelming emotion at having returned home after so many years.  Or it may have been the pollutants that seemed to choke the air.  Even after all these years, I remember vividly how, as we drove from the airport late at night, my first glimpses of the city took my breath away: majestic monuments, old and new, veiled by wisps of fog, glimmering in the scattered rays of the streetlights, Delhi seemed ethereal, a magical realm that had almost fictional overtones.  I would have believed I had been transported to Never Never Land… if only my eyes didn’t sting so badly.  But that’s Delhi: bringing you to earth with a sting.  Not a city for idle dreamers.

As the days passed, I adapted.   No, that’s the wrong word.  I grew, I developed new skills.  I could soon out-bargain any autorickshaw-wallah in the early mornings.  I learnt to enjoy driving on roads like dodgem cars in carnivals.  I learnt to differentiate between different types of honks – the ‘hello’ versus the ‘get out of my way’.  I became adept at using my elbows to push off unwanted groping hands.  I learnt to manoeuvre my way through queues (or crowds that loosely masqueraded as queues – the concept of queues in Delhi is very different from the concept of queues in, say, London).  I worked out – the hard way – that when people here invite you for dinner at eight, they mean eleven – and you should eat something before going because dinner is what they serve at one in the morning, when you’ve had your fifth glass of cheap red wine/whisky and umpteenth paneer tikka (and that you’d better like chicken and paneer if you want to survive here).  I learnt that, in this power-driven city, who you knew, where you lived, and even which floor of the building you lived in, was very important, and I learnt to give the right answers.  Most of all, I learnt how to out-complain everyone else, everyday, about how terrible Delhi was.

And indeed, everyone I knew seemed to complain about Delhi: how rude and rough people were, how difficult life was, how there was no system.  Everyone – whether young professionals, civil servants, businessmen and women, drivers, domestics – seemed to see Delhi as a temporary evil they needed to bear with for their work/career/children’s education, before they would eventually retire to an idyllic life back home in Kolkata/Shillong/Bhopal/Pallakad.  Even for those who had lived in Delhi for over thirty years and had bought houses here, home was elsewhere, Delhi was where you worked.  I didn’t know anyone who thought of Delhi as home.

Then, over the years, Delhi slowly changed. After CNG became mandatory for public transport, pollution dropped significantly (I don’t know the stats, but I don’t need to – I could feel the difference). The month I arrived, the first ‘ Barista’ opened in Delhi.  Today, they’re cafes round every corner.  The roads widened, flyovers, like the massive one near AIIMS, changed the city.  The Delhi-Gurgaon expressway cut down driving times to Gurgaon dramatically.  Earlier, for ‘different’ food, you headed to five star hotel restaurants. Today quality stand-alone restaurants sprout everywhere, providing every type of food, well almost.  The metro arrived.  It ruined the look of Connaught Place of course but suddenly West Delhi was only a 20 minute ride away instead of an hour and a half of traffic jams. 

And Delhi mellowed.  Or was it me?  Now I can’t imagine living anywhere else.

In no particular order, here’s what I love about Delhi:
<!1. The winter.  The cool crisp air, the city splashed a brilliant riot of colours as flowers of all hues bloom in every corner. 
<!2. The greenery.  Where else would you find a capital city this green? One of my greatest pleasures in life is to sit on my balcony soaking in the sun on a winter’s day, and just watch the birds and squirrels and insects at play in the tiny park opposite my house – and I live in the centre of the city.  Even this tiny park is a veritable treasure-house of plants – and it’s a microcosm of Delhi.  It’s not just in the Okhla Bird Sanctuary or the Ridge or Lodhi Gardens, flora and fauna abound everywhere. I read somewhere that it’s due to Delhi’s location, it has plants from three different ecosystems from semi-arid to swamp.  The sheer variety makes it a nature-lover’s paradise – and still doesn’t take away from the city’s buzz.
<!3. The monuments and ruins.  Humayun’s tomb by moonlight.  Purana Qila and the Red Fort. I can almost imagine Sher Shah Suri, or Humayun hurrying down the steps of his library. Tughlaqabad Fort and the ruins around Hauz Khas.  Indraprastha, on the banks of the Yamuna.  Actually, ruins, remains of tombs and buildings, of various ages, everywhere you look.  India Gate and Rashtraprati Bhawan looming. Completely unselfconsciously, Delhi breathes history.  A walk or drive around Delhi is a travel through time, and one never knows what one might discover in some hidden corner. The city is much more than a set of historical monuments.  It’s just that they define the essence of the city: a city that has always, unapologetically, symbolised power, and abundant raw, naked, ambition – and still does.
<!4. Sunday brunch at Sagar, and Swagath’s garlic chilli butter crab.  Sagar in Defence Colony has got to be one of Delhi’s greatest success stories.  For a warm welcome, cheap and delicious dosas and idlis, I maintain there’s no better place in South India – I mean South Delhi!  It’s always busy, but somehow the waiters are never rude. Come Sunday, it’s Sagar I head to.  Its non-vegetarian sister, Swagath, is considerably more up-market, but its signature garlic chilli butter crab is really worth dying for.
<!5. Ice cream at India Gate on a summer evening:  The wonderful part about summer evenings in Delhi is the contrast to the hot hot days.  And the sight of all those ice cream vans – Kwality, Mother Dairy, Vadilal –  lined up all the way from India Gate to Raisina Hill, lights aglow, is so pretty, so alluring…and yet so Delhi!  And after a long walk down Rajpath, an ice-cream stick is just what you want.
<!6. Nirula’s Hot Chocolate Fudge:  As a child, no visit to Delhi was complete without a trip to Nirula’s.  The world may have changed since then, but not Nirula’s hot chocolate fudge. Easily the world’s best. An instant mood enhancer on a blue day.  It’s what you opt for when deadlines overwhelm you, when office politics gets a bit too much – or when you just want to share a happy moment with your family.
<!7.  The bookshops:  Another ‘must-do’ on our childhood visits to Delhi was to visit the Midland Books booth in front of the Indian Oil Bhawan in Janpath.  The tiny booth seemed to pack in a variety of interesting books, all at discounted prices.  I still go to Midlands to get a book cheaper than elsewhere.  Rifling through second hand books in Daryaganj or the middle circle in Connaught Place, or browsing in Bahri’s at Khan Market or the Bookshop in Jorbagh, or discovering something riveting at Fact and Fiction, this city is a booklover’s heaven.  Flipkart’s great, but it can’t compare. It was a tragic day when the Bookworm in B-block, Connaught Place had to shut downEven Delhi bookshops are not immune to the dangers of globalisation and retail chains.
<!8.Lodhi Gardens:  It is said of the Shalimar Gardens, ‘if ever there was a paradise on earth, it is here, it is here.’  I think most Delhiites would recognise an echo of that in Lodhi Gardens.  Its tombs, its trees, its power-pumped patrons – certainly no other garden on earth can be as interesting.
<!9. The British Council:  Art, literature or science, it has the most imaginative, interesting events.
1 10.  Burra Kabab and Raan at Karim’s, Butter chicken at Moti mahal:  I remember reading somewhere that to make a restaurant distinct and unique, it needs a past, a history.  That certainly is true for Karim’s, especially the original Karim’s near Jama Masjid – apparently it is run by descendants of the royal chefs of the Mughal emperor, using the same recipes.  Whether or not that’s true, the food at Karim’s is beyond compare.  Moti Mahal’s history starts a little later, around Independence – but its proximity to Delhi University and the loyalty of the then-students who have since become very important people ensures it has the rich and famous among its patrons.  And with reason: its butter chicken is the best.
<! 11.Janpath, Sarojini Nagar Market, and around:  Blouses, beads, silver trinkets, semi-precious stone jewellery: you can get whatever you want, at the price that you like, in these markets – provided you have ‘an eye’ and can bargain (a very important Delhi survival skill).  I know of people who have picked up stunning designer seconds at dirt cheap prices, and you really wouldn’t know the difference.  Shopping in these markets is a bit like going on a treasure hunt, you just never know what you’ll come home with.  In summer though, I prefer the Cottage Emporium.  Even if I don’t buy anything, I love just walking around, looking at the stunning handicrafts, always feeling humbled and awed by the skill of our craftsmen, stunned by the beauty of these handcrafted products from across the country.  The State Emporia at Baba Kharag Singh Marg elicit similar emotions.
<!  12.  Dilli Haat:  Talking of handicrafts, how can we possibly leave out Dilli Haat?  Always colourful, always fun, whether it’s buying Gujarati cushion covers or Naga necklaces, having momos or Kashmiri kahwa chai.  The idea behind Dilli Haat was to allow craftsmen to benefit directly, and change their lives.  In the process, its transformed Delhi too.
<! 13. The tea shop at the Oxford Bookstore:  A tea connoisseur’s delight. It serves the largest variety of teas in town that I know of, and brewed to perfection.
<! 14. The people!  This list could go on… but finally – I love Delhi because of its people.  Yes, I know many of them are rude and arrogant and drop names and could even shoot you if they’re drunk.  But there are so many many others who have shown warmth and hospitality unmatched anywhere else.  My favourite memory is of a rickshawallah I had to interview for an article on drug addicts in the city.  Here was a poor, dirty, scary looking man.  I took a deep breath, gathered up my courage, and began asking him questions about his life in my faltering Hindi (I had then only recently arrived in Delhi).  Although half stoned, he looked at me half amused, half amazed, offered me tea (which I politely but hastily refused), and insisted on speaking to me in his faltering English.  Then we both laughed – two outsiders, so different we could almost be from two separate universes, bound for a moment by this great city.  And we both implicitly knew – Delhi means hope and opportunity.

Thursday, September 1, 2011

How to lose weight effortlessly


Perhaps appropriately, it was during French classes in England that I learnt an important lesson: the world doesn’t always see you the way you see yourself.  One of our exercises involved writing a description of ourselves in French.  The teacher then read out what we wrote, and the class had to identify the person based on that.

It went well till the teacher read out my piece of paper.  “Slim female with dark hair,” read the teacher in French.  I leaned forward expectantly, ready to be identified.  Instead, silence descended on the class as everyone looked at each other, puzzled.  Finally I put my hand up.  “It’s me,” I said eagerly.  The person sitting next to me looked shocked.  A few people sniggered.  Someone giggled.  The teacher politely tried hard to suppress a smile.  I tried to retreat to the back of the class as unobtrusively as possible. 

I didn’t get very far with French after that but the very next day I did join a gym.  I started working out every day. I tried having muesli for breakfast and salads for dinner.  I lost weight.  I got myself tighter trousers.  I liked looking at myself in the mirror.  I felt sexy.  I felt virtuous.
 
It lasted a month.  Then the fat fought back and the scales moved north. 

Battling the bulge has been an intellectual obsession ever since.  I’ve studied the GM diet and the Atkins diet and everything in between.  I’ve found out about the pros and cons of every gym in every neighbourhood I’ve been in, about every school of yoga.  I’ve tried grilling and baking food instead of frying, and used olive oil, mustard oil, sunflower oil, coconut oil, and possibly every sort of ‘healthy’ oil available.  But the more I grilled, the more I yearned for that aloo paratha dripping with ghee.  And the day I had gym scheduled was the day I inevitably found myself too tired, or having to go out with a friend, or trying to meet a deadline.  After my children were born, I gave up – and focused on shops specialising in extra large sizes instead.  I wore my fat with pride and decided that I was merely, to quote Obelix, “well rounded.”

Then last Christmas, while shopping with my sister in Singapore, I found what I had been looking for all my life: the outfit of my dreams.  Walking on air, I headed for the trial room.  Disaster.  It didn’t fit, even though I had the largest size.  I huffed and I puffed.  I took the deepest breaths possible, tried every contortion of my body (wishing I’d taken yoga more seriously).  No Luck.  For a moment, unable to move, unable to breathe,  with my arms raised awkwardly and the dress stuck halfway over my crushed and flattened breasts and refusing to budge,  I panicked and wondered if there might be easier ways to die.  Fortunately two saleswomen suspected something was wrong and came to my rescue.

Reality does indeed bite – hard.  I left the shop heartbroken, and shed more tears on my pillow that night than I ever have for any lost love.  Then it was time for ACTION!  But how?  It would mean giving up my long-running Experiments with Food.  So perish that thought.  And gyms, for all the gorgeous hulks hanging around, get boring after a while.  Besides, with full time work and two children, where was the time for gymming?

I should have known – in India, one never lacks for advice.   Even before my predicament was made public, complete strangers in the street had, on various occasions over the years,  kindly suggested that I try this herb or walk on the grass in the early morning or check out that ayurvedic medicine (and I don’t think it ever occurred to them that it might be rude to let someone know you think they are fat).  Now, an abundance of suggestions on losing weight painlessly poured in from friends and family.  I’ve tried some of them, am planning to try the others.  Here’s what I learnt:
     1.  Have breakfast like a king, lunch like a worker and dinner like a pauper.  Easiest for me – and it does work!

2.       Don’t give up any of the food you like. Just reduce the quantity – gradually, spoonful by spoonful, every day.  Eventually you end up happy eating less.  Again easy to do, and very effective.

3.       Give up on sugar.  A friend of mine swears she lost many kilos simply by cutting out the sugar from her tea (she had about five cups a day). I’m working on this one.

4.       Eat small meals every two hours.  My colleagues at work are trying this out and say it works.  I tried it, and found myself having big meals every two hours instead – so that backfired a bit.

5.       Sleep well – and long.  Research has apparently shown that regular sleep of less than five hours leads to lower metabolism and weight gain.

6.       For mothers – breastfeed your child for as long as possible.  This one, I can testify, works like a dream – the flab just shed themselves!  And for pure joy and contentment, this is an experience hard to beat.

7.       Eat early.  Many people have told me this, so there must be some truth to it, though I don’t quite know the science behind this.

8.    Walk to your colleagues at work.  Don’t just call, walk to their offices.  Walk everywhere in the office for that matter. Climb those stairs instead of the elevator.  It does work.

9.    Play with your kids.  Run around the park with them.  Play football.  Help them up the slide or swing.  They love it, you love it, and you get into shape!

10.   Dance!  Once, at a friend’s party, I met this amazingly beautiful woman and couldn’t resist asking her what her secret was.  “I just love dancing,” she replied, “ I dance to music as I move about the house every day.”  My daughter loves dancing too.  So now, after I get home, I put the music on, and dance with her, to nursery rhymes, to ‘Bum Bum Bole’ or ‘All is well’ or whatever.  We have a blast, I don’t have to feel guilty about being away from my children to exercise.

11.   Cook in coconut oil (at least sometimes).  Not sure why, I read somewhere that it's something to do with medium chain fatty acids – apparently you put on less weight. 

 12.    Have regular hot sex!  Your heart rate goes up, your metabolism goes up, your calories burn up –  a 100 calories lost for an average 30-minute lovemaking session, if some articles are to be believed.  This is one solution my husband is happy to encourage.

13.  Finally, laugh a lot!  It burns fat, it exercises many muscles, and it cheers you up.  I hope that's what this blog has made you do.




Wednesday, May 18, 2011

Linda's banana ice cream recipe

Every day I grapple with what I imagine is every parent's perennial problem - how do I get my children to have nutritious food in a form that they enjoy?  With my son, who could easily win all awards for the world's pickiest eater, it gets particularly challenging - he seems to have a sixth sense, an invisible antennae that beeps when carrots are mixed with the curry, even when nobody else can tell the difference.  My bookshelves are lined with books from Annabel Karmel volumes to Nita Mehta's 'Cooking for Growing Children'  - but my guess is these authors do not have children tugging at their clothes shouting  "mama come here' or 'mama see this'  while you are trying to concentrate on adding the cheese and the broccoli together to the brown rice at just the right point, while wondering whether you managed to chop the onions the right way.

So I was delighted when I came across this recipe with my favourite fruit in my friend Linda DiBella's blog.  Quick, easy, delicious!  And, and she points out, packed with vitamins, iron, potassium, magnesium, manganese, copper along with plenty of  sugar for energy!
http://getreal4healthfood.blogspot.com/2011/05/banana-ice-cream.html


Banana Ice Cream
5 bananas, peeled, sliced and frozen
2 T cocoa powder
1 T honey
Allow the bananas to sit at room temperature for a few minutes to defrost a bit.
Place them in a food processor or high-speed blender and blend on high until the pieces break up and begin to look creamy.
Add the cocoa powder and honey if desired and whip until a smooth, even consistency is achieved. Serve immediately.
The one thing I’ve found about banana ice cream is that it doesn’t freeze well. It freezes very hard and needs to be defrosted for quite a while before eating. Therefore, I recommend making just enough to serve at one sitting. One banana per person is a good guideline to use when planning how much to make.


Monday, April 25, 2011

The Banana Poem

As a child, (when television was still a rare luxury in most of India), on rainy afternoons in Shillong, with a view of the mist-covered hills as the backdrop, my father would read out his favourite poems to me - and I was hooked for life.  And of course everyone knows that it is impossible to taste a Shillong banana and not be addicted for life.  So those remain my two great passions.

Many years later, my father saw what my family now refers to as 'the banana poem' on the Underground in London, and laughed all the way home because it reminded him of me.

It remains one of my favourites, and I think it's only right that I should start my new blog with it.

The Uncertainty of the Poet

By Wendy Cope


I am a poet.
I am very fond of bananas.

I am bananas.
I am very fond of a poet.

I am a poet of bananas.
I am very fond.

A fond poet of 'I am, I am'-
Very bananas.

Fond of 'Am I bananas?
Am I?'-a very poet.

Bananas of a poet!
Am I fond? Am I very?

Poet bananas! I am.
I am fond of a 'very.'

I am of very fond bananas.
Am I a poet?

(from 'Poems on the Underground')